Chicken Sausage Bread Roll

Chicken Sausage 

Bread Roll

Ingredients:

• 6 slices of bread
• 6 chicken sausages
• 1 egg 
• Breadcrumbs (for coating)
• oil for frying

Methods:

1. Boil the Sausages in hot water.
2. When cooked, remove the sausages from the water.
3. Break the egg into a bowl and beat lightly.
4. Take a slice of bread, cut the edges and then place the sausage on the bread. 
5. Roll the bread. Repeat this method to the rest of the breads and sausages.
6. Heat oil for frying.
7. Dip bread roll into the egg and roll it on the breadcrumbs, before frying.
8. Fry the bread roll till golden brown.
9. Drain well.
10. Serve hot with chilli sauce .

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